Coconut Vinegar

Traditionally, coconut vinegar, also known as sukang paombong, is made from the extracted sap of coconut palm that is fermented in earthen vessels for six long months amidst sun, wind and rain. Through the use of scientific, hygienic and quality-controlled fermentation methods, we have achieved in our sukang paombong the same all-natural goodness of the traditional kind

Ingredients:

Water, 52% naturally fermented coconut vinegar.

Also known as: Coconut Vinegar, Sukang Paombong, cocosnoot, kokosessig, vinaigre de coco, kokosazijn
Country of origin: Philippines
Brand: Buenas
Code: 4806514650177
Content: 750 ml