Korean Bulgogi Meat Barbecue Marinade

This Korean dish is also known as Bulgogi which literally means fire meat. These strips are thinly sliced and marinated and baked over a charcoal fire. Delicious with lettuce and raw garlic and possibly a red pepper paste.

Necessities:

• 1 pack of marinade for Korean Bulgogi Meat Barbecue Marinade
• 350 gr sliced beef
• 1 tbsp. Vegetable oil
• Sesame seed
• Sliced green chilies
• Spring onions
• Lettuce leaves

Preparation:

• Mix the marinade and oil in a bowl and roll the meat in it
• Cover the bowl and let the meat marinate for at least 1 hour
• In the pan: Heat over high heat. Add marinated meat and stir fry for about 4 minutes until the meat is cooked
• On the barbecue: Grill the marinated meat until cooked

Ingredients:

Sugar, soy sauce (water, soybeans, salt, sugar, wheat flour), garlic, sesame oil, onions, ginger, black pepper, sesame paste.

Also known as: Marinade for korean barbecue meat bulgogi, marinade für koreanisches fleischgericht bulgogi
Country of origin: Thailand
Brand: Asian Home Gourmet
Code: 8886390205018
Content: 50 gr ( 1,75 Oz)