Hot Chicken Ramen

This pre-cooked ramen noodle is a thicker dried noodle and is specially intended for stir-frying. The included spice mix completes the dish. The Ramen noodles have a chicken flavor, so it is advisable to fry some chicken meat with it.

How to prepare

• Put noodles in boiling water (550 ml) and let it simmer for 5 minutes
• Discard the water but store about 8 spoons of water
• Add liquid sauce and stir-fry 30 seconds longer
• Add the flakes and stir and serve

Ingredients:

Noodles:

Wheat flour, modified tapioca starch, refined palm oil, wheat gluten, salt, emulsifier (lecithin E322), acidity regulator (potassium carbonate E501), sodium carbonate (E500), sodium phosphate dibasic (E339), citric acid (E330), thickener (guar gum E412), green tea-flavored oil.

Soup:

Water, artificial chicken flavor powder, soy sauce, sugar, chili pepper powder, soybean oil, onion, red pepper powder, red pepper seed oil, yeast powder, garlic, modified potato starch, decolorized chili extract, paprika extract, black pepper powder, curry powder.

Flakes:

Roasted sesame, roasted seaweed.

Also know as: Instant Hot Chicken Flavor Ramen
Country of origin: Korea
Brand: Samyang
Code: 8801073110502
Content: 140 gr (4.94 Oz)