
Pickled Mango 454 gr
Mango on vinegar are pieces of Thai mango that have been preserved in the pickle. Delicious to eat as it is or as a side dish on the table.
Pickled Mango
Preservation in the acid of various types of fruit has been done for a very long time and dates back to the time when it was not yet possible to refrigerate products. Preservation in vinegar makes products last longer. Most microorganisms do not like an acidic environment. Sour herring is an example of this. Inlay in alcohol has a similar effect. This jar contains long thick pieces of Thai mango that have been preserved in a distilled vinegar.
Ingredients:
Mango 60%, Water 28.8%, Salt 8%, Sugar 5%, Distilled vinegar 2%, Citric acid 2%, Turmeric colorants (E100(ii) 0.01%), Benzoic acid (E210) 0.01% as preservative.
Also known as: Pickled Mango X.O.
Country of origin: Thailand
Brand: X.O.
Code: 8714384001530
Content: 454 gr (16 Oz)
Drain Weight: 272 gr (9.58 Oz)
- Your shopping cart contains products made of glass, please be aware that this is at your own risk.