Ajam Pedis Boemboe 100 gr
Ajam Pedis Boemboe from Sarirasa is an Asian spice mix that brings Indonesian cuisine to your home.
Ajam Pedis Boemboe
Sarirase has a whole range of different types of boemboe that bring Indian cuisine to your home. Easy to use and perfect as a base for your dishes. There are boemboe's that are the basis for Babi Ketjap, Nasi goreng, soto, opor and much more.
First, fry the Sarirasa boemboe in a pan with two tablespoons of oil. During the baking of the spice mass the odors are released and the taste is strengthened. By adding meat, fish, eggs, tahu, tempeh and/or vegetables, the herbs in the dish and with the addition of water and / or santen (coconut) each dish gets the right delicious taste.
Taste indication: Hot
- Fry the contents lightly brown in about 2 tablespoons of oil
- Then add: 1 ½ cups of water. 500 grams of sliced chicken meat
- Let it simmer completely and evaporate to the desired thickness
Water, sugar, molasses, onions, ground red chili peppers, salt, coriander, garlic, food acids (E330, E270), preservatives (E260, E202, E211).
Also know as: Ajam Pedis
Country of origin: Europe / Indonesia
Content: 100 gr.