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Monika Pancit Canton Noodles 227 gr
Monika Pancit Canton Noodles 227 gr

Pancit Canton Noodles 227 gr

€2,20
Incl. tax

Pancit Canton noodles from Monika are nice, firm noodle-like noodles that are delicious to stir-fry with vegetables and meat.

In stock (15) (Delivery timeframe:1-3 days)
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Pancit Canton Noodles

Pancit Canton Noodles or pansit is the term for noodles in Filipino cuisine. Noodles were introduced to the Philippines by the Chinese and have since been incorporated into the local cuisine. The term pancit is derived from the Hokkien Pian. Various types of noodles can be found in Filipino supermarkets which can then be cooked at home. Noodle dishes are also a standard dish in local restaurants. Food companies that specialize in noodles are often referred to as panciterias.

Nancy Reyes Lumen of the Philippine Center for Investigative Journalism writes that according to food tradition stemming from Chinese culture, noodles should be eaten on a birthday. They are therefore often served when celebrating birthdays and Chinese restaurants in the Philippines often have "birthday noodles" listed on their menus. However, she warns that noodles represent a long life and good health and that they should not be broken, as this would have bad influences in superstition.

 

Preparation method:

  • Fry 2 cloves of garlic and 1/2 onion
  • Add 250 gr. small chopped meat
  • Then add carrot, cabbage, vegetables to taste (400 gr in total)
  • Pour in 2 tablespoons of water or stock
  • Season to taste
  • Bring to the boil
  • Add the noodles and let it simmer for 3 minutes
  • Stir and serve.

 

Ingredients:

Wheat flour, vegetable oil, water, salt, acidity regulator: E524.

 

Also known as: Pancit Canton Noodles
Country of origin: Philippines
Brand: Monika
Code: 022392573184
Content: 227 gr (8 Oz)

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