Sardines Spanish Style in oil

These sardines are cooked in a deliciously soft soybean oil and flavored with bay leaf, carrot, peppercorns and chili peppers. Delicious to eat as it is, but also delicious as a side dish with your salads, dishes or stews.

Sardines

Sardines are a fish that is often consumed by large groups of people. They are often served in cans. Sardines or pilchards come in different types. The name sardines comes from the 15th century when this fish was regularly caught near Sardinia. The sardines are commercially fished and are for various purposes. For example, it is used as bait, but also for consumption. The fish is dried, salted or smoked. The oily liquid from the sardines is often used in the manufacture of paint, varnish and linoleum.

Ingredients:

Sardines, soybean oil, bay leaves, pepper, carrots, chili pepper, iodized salt.

Also known as: Sardines Spanish Style in oil
Country of origin: Philippines
Brand: 555
Code: 748485200040
Content: 155 gr (5.5 Oz)