Glutinous Rice Cake

Experience the authentic taste of the Philippines with Suman sa Ibos, a beloved traditional delicacy often enjoyed as a dessert or snack. This delicious rice cake is made from glutinous rice slowly cooked in rich coconut milk, creating a soft texture and a subtly sweet, creamy flavor.

The rice is carefully wrapped in natural pandan leaves, which not only give Suman its distinctive shape but also infuse it with a delicate aroma and natural pandan flavor. This traditional preparation method has been passed down through generations and makes Suman sa Ibos one of the Philippines’ most popular rice-based desserts.

Traditionally, Suman is often enjoyed with a sprinkle of sugar, grated coconut, or other sweet toppings according to personal preference. The combination of glutinous rice, coconut milk, and pandan creates a delightful balance of flavors and a unique texture loved by all ages.

This ready-to-serve Suman sa Ibos is easy to enjoy as a dessert, snack, or alongside a cup of coffee or tea. Discover why this traditional Filipino specialty has remained a favorite for generations.

Ingredients:

Glutinous rice 55%, water, coconut milk, sugar.

Also known as: Glutinous Rice Cake in pandan leaves, Suman sa Ibos
Country of origin: Philippines
Brand: Buenas
Code: 4806514650641
Content: 454 gr.