Bami Goreng with Rendang and Sambal Goreng Beans 450 gr
Bami Goreng is a popular dish from the Indonesian cuisine. It is made from fried noodles, usually egg noodles or rice noodles, with various vegetables and meat or fish.
Bami Goreng with Rendang and Sambal Goreng Beans
Bami Goreng with Rendang and Sambal Goreng Boontjes is a delicious combination of flavors from Indonesian cuisine. Bami Goreng is a dish of fried noodles, often egg noodles or rice noodles, with various vegetables and meat or fish. Rendang is a traditional dish from the Minangkabau culture of Indonesia and consists of stewed beef in a rich and spicy coconut sauce.
The Sambal Goreng Boontjes are seasoned green beans that are fried with trassi, onion, garlic, red pepper, and bay leaves. This side dish pairs perfectly with the fried noodles and the savory beef of the rendang. The combination of the soft noodles, spicy beans, and rich, flavorful sauce of the rendang create a explosion of flavors in the mouth.
The preparation of Rendang can take several hours because the beef needs to slowly stew in the sauce to develop the delicious flavors and aromas. The result, however, is worth it because the meat becomes tender and the coconut sauce penetrates into the fibers of the meat.
Bami Goreng with Rendang and Sambal Goreng Boontjes is a popular dish in Indonesian cuisine and is appreciated in other parts of the world for its intense flavor combinations and savory and spicy tastes. It is a dish that is perfect for a cozy evening at home or for a festive occasion.
Preparation advice after defrosting:
- Microwave: Pierce one hole in the film and heat the meal for 6 minutes at 700 Watts.
- Steamer: Pierce one hole in the film and heat the product for 50 minutes at 100°C.
- Oven: Pierce one hole in the film and heat the product in a preheated oven for 45 minutes at a maximum of 150°C
Water, 16% green beans, durum WHEAT semolina, 9% beef, dried coconut, onion, leek, red pepper, sunflower oil, ketjap sauce (water, cane sugar, vegetable SOY protein, colouring: E150, thickener: E466, preservative: E202), MILK, sugar, bell pepper, salt, spices, tomatoes, garlic powder, WHEAT, acidity regulator (E260), preservative (E211), SHRIMP powder, lime leaf, palm oil.
Also known as: Bami Goreng met Rendang en Sambal Goreng Boontjes
Country of origin: Europe
- This is a pre-order product and can only be picked up at our warehouse