Royal Fan Cake flour

This flour is a flour or flour type that has been added to get better results. This specially processed soft flour is prepared to give the finest grains and the softest texture in all types of cakes. In addition, this flour contains additives such as baking powder, vanilla, and lemon. This high-quality flour is a special variety with a low protein content (8 to 8.3%). This wheat-based flour is ideal for butter cakes, chiffon cakes, and many other varieties.

Self-rising flour and cakeflour

The big difference between these two is actually the additions. Self-rising flour forms the basis for the cake flour and in many cases flavorings such as vanilla, lemon has been added to it. The self-rising flour is suitable for making scones, cookies, muffins, and the like, while the cake flour is really meant for butter cakes, chiffon cakes and many other types of cakes.

Ingredients:

Wheat flour, flour treatment agent E925

Also known as: Royal Fan Cake Meel, cake flour
Country of origin: Thailand
Brand: United Flour Mill Public Co. Ltd
Code: 8850310000748
Content: 1 kilo