Don Papa Sherry Cask Rum is a Filipino rum with a light amber colour and reddish hints, presented in a luxury tube. It is first aged for four years in ex-bourbon American oak barrels, followed by eighteen months in four types of sherry casks: Palo Cortado, Fino, Cream and Pedro Ximénez. According to the supplied description, this results in a dry, almost nutty aroma, a rich fruity taste and a smooth finish.

The rum is made on the Philippine island of Negros using sugarcane grown in volcanic soil. Produced by the Bleeding Heart Rum Company, Don Papa pays tribute to Papa Isio, who, according to the brand story, joined the resistance against Spanish rule after working as a supervisor on a sugarcane plantation. The Sherry Cask expression combines fruity and nutty notes with a dry, velvety texture.

Product features

• Colour: light amber with reddish hints
• Alcohol by volume: 45%
• Aroma: fruity and nutty
• Taste: rich and fruity with a dry, velvety texture
• Finish: long and smooth in texture

Product specifications

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