Vegetable soup made with Beef stock 298 gr
Vegetable soup made with Beef stock from Campbell's is a delicious soup with the fine taste of vegetables. Easy to make and great from the taste
Vegetable soup made with Beef stock
With this Campbell's soup, you can make your own delicious soup with vegetables in beef stock. Campbell's is one of the best selling soup products in the USA, easy to make and great from the taste. Just add some water and enjoy this soup.
How to prepare:
- Put the contents of this soup in a pan
- Fill in the empty tin can with water and add this to the condensed soup
- Heat to the boiling point
Serving idea:
- Serve as a starter or as a meal
- Excellent for use as a basic soup
Ingredients:
Beef broth, potatoes, carrots, macaroni (wheat flour, egg white), vitamins and minerals (niacin, iron, thiamine, riboflavin, folate), corn, peas, green beans, glucose-fructose syrup, tomato paste, onions, celery, potato starch, salt, water, cabbage, yeast extract, flavor enhancer (monosodium glutamate, sodium inosinate, sodium guanylate, glutamic acid), hydrolyzed animal protein, celery leaves, animal fat (beef), onion powder, dehydrated garlic, paprika extract, turmeric, flavors, soybeans, maltodextrin, dextrose, spices, beef fat, parsley, meat extract, vegetable oil (sesame)
Also known as: Groentesoep met runderbouillon
Country of origin: America (USA)
Brand: Campbell’s
Code: 051000010216
Content: 298 gr (10 ½ Oz)