Lucky Me! Pancit Canton Chilimansi combines savoury instant noodles with the refreshing citrus character of calamansi and the heat of chilli. Its flavour brings together savoury seasoning, a bright citrus note and a spicy kick inspired by Filipino cuisine.

These Filipino noodles take just a few minutes to prepare, making them suitable for a quick lunch, snack or light meal. Calamansi, also known as calamondin, is a small aromatic citrus fruit commonly used in Filipino sauces, marinades, noodle dishes, fish dishes and drinks. The ingredient list specifies citrus flavouring and 1.5% red chilli pepper.

Product features

• Filipino instant noodles with chilli and calamansi flavour
• Savoury seasoning with a refreshing citrus note and spicy kick
• Contains 1.5% red chilli pepper according to the ingredient list
• Preparation: boil for 3 minutes and mix with the seasonings
• Suitable for a quick lunch, snack or light meal
• Net weight: 80 g

Preparation

1. Boil the noodles in boiling water for 3 minutes.
2. Mix the seasoning, soy sauce and oil into a paste.
3. Drain the noodles and mix the paste with the noodles.
4. Stir well and serve.

Ingredients and allergens

Noodles: Wheat flour, vegetable oil (palm oil, green tea extract), salt stabiliser E412, acidity regulator E500, E501, emulsifier E452, seasoning, coconut oil, soy sauce (water, soybeans, salt, E202), cane sugar, flavour enhancer E621, E631, E627, salt, maltodextrin, spices (red chilli pepper 1.5%, garlic, black pepper), chicken flavouring, hydrolysed soy protein, dried chives, colour E150, citrus flavouring.

Product specifications

Keywords: Lucky Me! Pancit Canton Chilimansi, Filipino instant noodles, chilli calamansi noodles, spicy noodles, pancit canton