Salted Egg Yolk Snowflake Cake

This snack from Taiwan is a delicious sensation from Asia. The cakes are made with the flavor of salted egg yolk. A real treat and a very popular snack that should not be missed for specific celebrations. The golden egg yolk pieces are somewhat reminiscent of nougat or caramel.

Salted Egg Yolk

Salted egg yolk is a new sensation in Asia. Egg yolks from chicken or duck eggs are used as the basis for this sensation. The egg yolk is put away in salt, which has the result that the moisture is removed from the egg yolk and a dry mass remains. This can then serve as a basis for various dishes, but also as a filling for cookies, for example. The dried egg yolk can also be grated or cut and processed as an ingredient.

Ingredients:

Malt sugar, wheat flour, butter, sugar, palm oil, egg, milk powder, salted egg yolk powder, glucose, gelatin, salt, leavening agent E500, colorant E160a, flavor.

Also known as: Salted Egg Yolk Snowflake Cake
Country of origin: Taiwan
Brand: Love & Love
Code: 4712928341719
Content: 72 gr