Dried Pepper leaves

Dahon Ng Sili, also known as chili pepper leaves, are a nutritious and versatile ingredient widely used in Asian cuisine. Harvested from the chili pepper plant, these tender leaves have a mild, slightly bitter flavor that complements a variety of dishes.

Rich in calcium, phosphorus, iron, and vitamins A and B, Dahon Ng Sili is valued for both its taste and nutritional benefits. In the Philippines, chili pepper leaves are an essential ingredient in traditional dishes such as Tinola, a comforting chicken soup, as well as various regional specialties from the Ilocos region. They are also appreciated in Korean cuisine, where they are used in a variety of dishes, including certain types of kimchi.

Perfect for soups, stews, vegetable dishes, and other creative recipes, Dahon Ng Sili adds both flavor and nutrition to your meals. Bring the authentic taste of Asian cooking to your kitchen and discover the rich culinary traditions behind these remarkable leaves.

Ingredients:

100% pepper leaves.

Also known as: Gedroogde peper bladeren, Dahon Ng Sili
Country of origin: Philippines
Brand: Buenas
Code: 4806514656995
Content: 12 gr (0.423 oz.)