Super Q Pancit Canton Noodles are a base for pancit canton, a popular Filipino stir-fried noodle dish. Pair them with chicken, pork, beef or shrimp and vegetables such as cabbage, carrots, snow peas and peppers. Garlic, soy sauce and other seasonings add a savoury flavour.

Pancit, also spelled pansit, reflects centuries of Chinese influence on Filipino cuisine; the term is associated with Hokkien. Noodle dishes are served for everyday meals, family gatherings and birthdays. In tradition, long noodles symbolise a long life and are preferably left unbroken. Eateries specialising in pancit are also known as panciterias.

Product features

• Filipino noodles for the stir-fried dish pancit canton
• Pairs with meat, shrimp and vegetables
• Pancit is traditionally served at Filipino celebrations and birthdays
• Long noodles traditionally symbolise longevity
• 227 g pack

Preparation and storage

1. Sauté 2 garlic cloves and ½ an onion.
2. Add 250 g of finely chopped meat and cook thoroughly.
3. Add carrots, cabbage and other vegetables to taste (400 g in total).
4. Pour in 2 tablespoons of water or stock.
5. Season to taste.
6. Bring the mixture to a boil, add the noodles and simmer for 3 minutes. Check that the noodles are cooked; add more water or stock if needed.
7. Stir and serve.

Ingredients and allergens

Wheat flour, vegetable oil, water, salt, acidity regulator: E524.

Product specifications

Keywords: Pancit Canton Noedels, Pancit Canton, Pansit Canton, Filipijnse Noedels, Filipijnse Bami, Filipino Noodles, Filipino Pancit, Pancit Noodles, Nouilles Pancit Canton, Nouilles Philippines, Noodles Pancit Canton, Noodles Filippini, Fideos Pancit Canton, Fideos Filipinos, Pancit Canton Nudeln, Philippinische Nudeln, 菲律宾炒面, パンシット・カントン, 판싯 칸톤, บะหมี่แพนซิตแคนตัน, Pancit Canton