MaLing Premium Luncheon Meat is a fully cooked canned pork product with a savoury flavour and a firm yet tender texture. Each can contains one 340 g block, ready to slice, dice or cut into strips. It can be eaten cold straight from the can or briefly pan-fried until golden.

Serve sliced luncheon meat for breakfast with fried eggs, bread or rice, or add diced pieces to fried rice, noodle dishes, sandwiches and stir-fries. It also makes a convenient addition to an Asian-style meal. Luncheon meat is enjoyed in breakfast and rice dishes in several Asian cuisines, including Filipino cooking. The can is practical for keeping unopened in the pantry.

Product features

• Fully cooked and ready to eat
• One 340 g block of canned luncheon meat
• Savoury flavour and firm yet tender texture
• Easy to slice, dice or cut into strips
• Enjoy cold or briefly pan-fry until golden
• Suitable for breakfast, sandwiches, fried rice, noodles and stir-fries
• Produced in the Netherlands; stated country of origin: Europe

Storage instructions

Storage: after opening, remove the contents from the can and place in a sealed, food-safe container. According to the supplied product information, refrigerate for no longer than 2 days.

Ingredients and allergens

Pork 72%, water, salt, mustard flour, potato starch, sugar, stabilisers E451, E450, thickener E407a, spices, antioxidant E316, preservative E250.

Product specifications

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