La Paz Batchoy

This noodle treat is a delicious snack that is easy to prepare. This noodle soup has an aroma of pork and garlic. This dish is a popular dish in the Philippines that originated in La Paz in Iloilo. Traditionally, this dish is made with organ meats such as kidneys, liver and spleen. Served in a deep bowl, this soup is then garnished with garlic, spring onion, raw egg and cracked bacon. Easy for on vacation or on the waterfront. Try Quickchow's many flavors quickly.

How to prepare:

• Partially open the lid and add sachets of spices and flavors.
• Pour boiling water up to the line in the cup
• Close the lid and let the noodles stand for about 3 to 5 minutes
• Enjoy this delicious noodle soup

Ingredients:

Wheat flour, modified starch, vegetable oil, salt, stabilizer E412, acidity regulator E501, leavening agent E500, emulsifier E451, antioxidant, seasoning, creamer, artificial pork flavor - fried garlic, vegetable proteins, anti-caking agent, dried vegetables, garlic aroma.

Also known as: La Paz Batchoy Cup Mami 50 gr Quickchow
Country of origin: Philippines
Brand: Quickchow
Code: 4804888901376
Content: 50 gr.