New England Clam Chowder 298 gr
New England Clam Chowder is a classic soup made with potatoes, tender mussels, celery, and onions. Processed in a savory mussel broth flavored with soy sauce.
New England Clam Chowder
This is a traditional mussel soup. Specially prepared according to a traditional recipe. Easy to prepare and great for lovers. This English mussel soup is a real delicacy. This product is a condensed product. You have to make this product with water and milk. Try the many flavors of Campbell's.
Preparation method:
- Put the contents of this soup in a pan
- Fill the empty can with half water and half a milk and pour this into the concentrate
- Stir well and heat to the boiling point.
Serve Idea:
- Serve as a starter or as a meal
- Excellent for use as a base soup
Ingredients:
Shellfish broth, potatoes, water, clams, modified starch, wheat flour, vegetable oil (corn, cottonseed, rapeseed, soybean), salt, flavor enhancer (E621), yeast extract, spices, flavors (cod, shellfish extract), acidity regulator (sodium phosphate, tartaric acid), salt substitute, sugar, soy sauce (wheat, soybeans, salt).
Also known as: Campbells New England Clam Chowder
Country of origin: America (USA)
Brand: Campbell's
Code: 051000013675
Content: 298 gr (10,5 Oz)
