Baby Corn Cut

Sliced Baby Corn is a versatile vegetable widely used in Asian cuisine. These young corn cobs are harvested before reaching full maturity, giving them their characteristic small size, tender texture and mild flavour.

Baby corn can come from different varieties of corn, including sweet corn and field corn. Because the cobs are harvested at an early stage, the kernels have not yet fully developed. This gives baby corn a mild, slightly sweet flavour and a pleasantly crunchy texture.

Young corn cobs are easily recognised by their long, narrow shape and tiny kernels. A whole baby corn cob is usually around 9 to 10 cm long and approximately 1 to 2 cm thick.

This sliced baby corn is preserved in salted water, making it especially convenient to use. The corn is already cut into pieces and can be added to various dishes after draining.

Baby corn is delicious in stir-fries, mixed vegetable dishes, soups, curries, salads and Asian-style meals. It also pairs wonderfully with chicken, beef, prawns, tofu and other vegetables.

With Sliced Baby Corn, you can easily add a tasty, crunchy vegetable to your favourite recipes.

Cooking tip: Drain the baby corn and rinse briefly with water if desired. Add it to a stir-fry with bell peppers, carrots, broccoli and a little oyster sauce or soy sauce.

Ingredients:

Young corn cobs, water, salt.

Also known as: Baby Corn Cut
Country of origin: Thailand
Brand: Daily
Code: 8710161829014
Content: 425 gr
Drain Weight: 200 gr

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