Soto Boemboe 100 gr
Soto Boemboe from Sarirasa is an Asian spice mix that brings Indonesian cuisine to your home.
Sarirase has a whole range of different types of boemboe that bring Indian cuisine to your home. Easy to use and perfect as a base for your dishes. There are boemboe's that are the basis for Babi Ketjap, Nasi goreng, soto, opor and much more.
First, fry the Sarirasa boemboe in a pan with two tablespoons of oil. During the baking of the spice mass the odors are released and the taste is strengthened. By adding meat, fish, eggs, tahu, tempeh and/or vegetables, the herbs in the dish and with the addition of water and / or santen (coconut) each dish gets the right delicious taste.
Taste indication: Spicy
- Fry the contents lightly brown in about 2 tablespoons of oil
- Add to this: 3 ½ cups of water, 500 grams of sliced beef or chicken meat
- Let it simmer whole with the lid closed
Serve this as a soup
Water, onions, salt, natural flavor, ginger, turmeric, garlic, coriander, food acids (E330, E270), preservatives (E260, E202, E211).
Also know as: Soto
Country of origin: Europe / Indonesia
Content: 100 gr.