Dried Squid Without Skin 100 gr
Dried squid from Bdmp are small dried pintail squids. These are ready to use. Great for frying or stewing in your wok dish.
Dried Squid without Skin
BDMP · 100 g
BDMP Dried Squid without Skin is a versatile ingredient in Asian cooking, valued for its concentrated savoury umami flavour. According to the supplied product information, small squid are selected, cleaned and dried. Smaller squid generally have a finer, more tender texture than larger specimens.
Use this dried squid in soups, noodle and rice dishes, stir-fries or savoury snacks. It must be cooked before eating. It can be briefly fried, blanched, grilled or deep-fried, or simmered in soup. For stews, longer cooking can help soften the texture and develop the flavour.
Add the squid to an Asian noodle soup for extra savoury depth.
Product features
- Dried, cleaned small squid without skin.
- Concentrated umami flavour.
- Suitable for soups, noodle dishes, rice dishes, stir-fries and savoury snacks.
- Must be cooked before consumption.
Preparation and storage
Deep-fry for no more than 6 minutes in oil at 160 °C, or simmer as an ingredient in soup. Frying, blanching and grilling are also possible; adjust cooking to the dish. No specific storage instructions were provided.
Ingredients and allergens
Dried squid.
Product specifications
| Also known as | Dried Squid with skin (as supplied; potentially incorrect for the skinless variant) |
| Country of origin | Thailand |
| Brand | BDMP |
| Code (EAN) | 8851035321002 |
| Net weight | 100 gr. |
Keywords: dried squid without skin, dried squid, dried calamari, BDMP, Asian soup
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