Massala Curry

Massala Curry Powder is an aromatic seasoning blend made from a combination of different herbs and spices. There is no single fixed recipe for massala, and its composition can vary between countries, regions, and producers, giving each blend its own distinctive flavor and aroma.

In the Netherlands, massala is particularly associated with Surinamese-Hindustani cuisine. The spice blend gives dishes a warm, seasoned, and aromatic flavor as well as the characteristic golden color found in many massala dishes.

Massala Curry Powder is particularly suitable for chicken, meat, fish, and vegetables. Use it to prepare Surinamese massala chicken, potatoes with long beans, roti dishes, curries, soups, or vegetarian dishes with chickpeas and lentils. Briefly frying the massala with onion and garlic helps release the aromas of the spices.

A versatile seasoning blend that is not only ideal for Surinamese cooking but can also be used in a variety of Indian, Caribbean, and Asian-inspired dishes.

The basis of most curry types consists of:

• Cumin seed
• Coriander seeds
• Black pepper
• Dried chili
• Brown mustard seeds
• Fenugreek seed

Massala

Masala actually means spice mixture and is a blend of various herbs such as the list above. Masala has its origins in India but was transferred to Suriname by the Hindustanis.

Ingredients:

Coriander, cumin, turmeric, mustard seeds, onion seeds, fenugreek, cloves, black pepper.

Also know as: Massala Kerrie voor surinaamse gerechten
Country of origin: Europe
Brand: Maussi Kruiden
Code: 8716666000781
Content: 150 gr

Search keywords:
Massala Curry Powder, Masala Curry Powder, Massala Spice Mix, Masala Spice Mix, Curry Massala, Surinamese Massala, Surinamese Masala, Surinamese Curry Powder, Hindustani Massala, Roti Massala, Roti Masala, Massala for Roti, Masala Chicken, Surinamese Massala Chicken, Curry Powder, Masala Seasoning, Curry Spice Mix, Poudre de Curry Massala (French), Curry Massala (Italian), Curry Masala (Spanish), Massala Currypulver (German), ผงกะหรี่มาซาลา (Thai), 马萨拉咖喱粉 (Chinese), マサラカレー粉 (Japanese), 마살라 카레가루 (Korean), Bubuk Kari Masala (Indonesian), Masala Curry Powder (Filipino/Tagalog), Pampalasang Masala (Filipino/Tagalog).